Caramel

At Mon Pari Gourmand, the quality of ingredients comes before all else. Ingredients are selected with care and attention to create a delectable result: PDO butter from Charentes-Poitou, milk, crème fraîche and French cane sugar.

With the utmost respect for tradition, Mon Pari Gourmand uses no food colourings or preservatives. Perfect control over our craft-inspired production process helps bring out the distinctive flavours of the various caramels.

Exceptional ingredients: Charentes-Poitou PDO butter, milk, crème fraîche and sugar from France. No artificial colours*, no preservatives.
Renowned, unique expertise: this family-run company offers the widest range of caramels in Europe, traditionally made and slowly cooked for the ultimate soft texture. Caramels with inlaid ingredients and decorations are exclusive to Mon Pari Gourmand.
Daring recipes: gingerbread, crumble, hazelnut, figs and pistachio nougat — there’s no limit to our creativity.