HÖHÈ stroopwafels and Luikse waffels

HÖHÈ's stroopwafels and Luikse waffels are the perfect combination of crispy, buttery waffle and gooey caramel syrup. These treats are made with high-quality ingredients and traditional recipes, resulting in a rich, indulgent taste and texture that's impossible to resist.

The stroopwafels are made by sandwiching a layer of warm, sweet caramel syrup between two thin waffles, then pressing them together until the syrup oozes out of the sides. The Luikse waffels, on the other hand, are thicker and chewier than their Dutch counterparts, with a crisp exterior and a soft, doughy center.

Both types of waffles are delicious on their own, but they're even better when paired with a cup of coffee or tea. The warmth of the drink brings out the flavors and aromas of the waffles, creating a truly comforting and satisfying experience.

Treat yourself or someone special to a pack of HÖHÈ's stroopwafels or Luikse waffels, and indulge in the authentic taste of these beloved European sweets.